A pea, paneer, spinach, potato, chilli & mango pie


A pea, paneer, spinach, potato, chilli & mango pie

Awards & Accreditations

  • Great Taste Awards 2016
  • British Pie Awards 2016

What you think

  • This was a 'special' a couple of years ago. It's an amazing pie, probably the best I've had!

    Harry From Norwich

  • Beautiful pie make them more available pleasee

    Maria From Bristol

  • Shocked they weren't available this week. Bring them back, please! I love them!

    Barbara From Liverpool

  • My favourite pie! Please bring it back!

    Emilie From Cardiff

  • Best pie!! Why is it not on the menu anymore?

    Anna From Bristol

  • My favourite pie. Please start selling these again to the public!

    Maria From Norwich

  • Love this pie. Please put it back in shops

    Ryan From Midlands

  • This was a really lovely pie. Tasty filling in both meaning of the word.

    Jan From Bath


Nutrition info

Typical values per 100g per pie
Energy (kJ) 958 2587
Energy (kcal) 229 618
Fat 12.4g 33.5g
of which saturates 7.0g 18.9g
Carbohydrates 22.2g 59.9g
of which sugar 3.0g 8.1g
Protein 6.2g 16.8g
Salt 0.7g 1.8g


Wheat flour (wheat, calcium, iron, niacin, thiamine), water, Paneer cheese (9%), potato (9%), pea (8%), identity preserved palm oil, spinach (5%), white onion, double cream, cauliflower, tomato, dried mango (1%) (mango, sugar, acid (citric acid), preservative (sodium metabisulphite)), rapeseed oil, ginger puree, garlic, chilli (0.7%), salt, tomato puree, cornflour, coriander, lemon juice, sunflower oil, turmeric, wheat protein, brown mustard seeds, cumin seeds, black pepper, dried coconut.

For allergens including cereals containing gluten, see ingredients in bold. May contain traces of celery, sesame seeds and soya.

*Learn more about our certified sustainable, identity preserved palm oil, sourced from one of the world’s most sustainable deforestation-free producers, and our Pies, Planet, People sustainability goals at pieminister.co.uk/sustainability

Cooking instructions

Place the pie on a baking tray into a pre-heated oven.

From fresh
180°C • 160°C fan • 350°F • Gas mark 4 for 25 minutes

From frozen
Defrost thoroughly in the refrigerator and then follow instructions ‘From fresh’

Have you tried?