Pieminister Blog
Pie Week (2 – 8 March 2020) is one of the biggest weeks of the year for us – think Christmas in the pie world! The week is about celebrating everything great about the British pie and we’ve got a belter of a week planned for you lot. EYES ON THE PIE PRIZE That’s right, read more …
We’ve been counting down the days and it’s finally here: Pie Week! This year we’re ramping up the celebrations and turning it into a festival of pie, from Mothership Monday to Sunday Funday, we’re bringing you a cracking line-up. Get organised and book a table in advance for the day that tickles your taste buds. Or why not read more …
The time has come for our more ‘classic’ pies to move over for a week, to make room for a new pie to take the spotlight. You see, we’ve been busy bees in our kitchens, creating our first ever insect pie, for British Pie Week. We looked to Mexico for inspiration for The Hopper (crickets are a Street Food favourite there) read more …
Celebrate with Pie & Mash Feasts for a fiver! As well as all the award winning meat free, gluten free and meaty pies you know and love already, we’ve got three Pie Week specials to try too. They’re limited-edition so make sure get your hands on one fast. Because when they’re gone, they’re gone. Our third Pie Week special? We’ll read more …