We have won over 50 stars in the Great Taste Awards since 2014.
Our first vegan pie, Kevin won the Best Vegan Pie prize in PETA's 2018 Vegan Food Awards.
As well as five Silvers and two Bronze medals, our Gluten Free Ranger took Gold in the 2018 British Pie awards. Now all of our GF pies are gold medallists, making them some of the best free-from pies in Britain.
Our Gluten Free Heidi pie was crowned Class Champion in the Free From Pie Class at the British Pie Awards in 2016, making it one of the top 20 pies in the entire competition.
Our gluten free pies are made in our gluten free-specific kitchen in Bristol and we are licensed by Coeliac UK to carry the Crossed Grain symbol. We cook and store the pies separately at all times to prevent cross-contamination.
Our delicious vegan pies Kevin and Chooks Away are both registered with the Vegan Society, as well as our vegan patties: Holy Chipotle and Chana Rama.
We ensure that every vegetarian and vegan pie or patty we make is approved by the Vegetarian Society.
We were chosen as Best Food & Drink Producer in Bristol Life’s 2017 Awards. The judges said, “Pieminister is constantly changing and coming up with new ideas, keeping it fresh and exciting. A fun, highly successful business that has also managed to tick off all the dietaries!”
We were delighted to win the Food & Drink Category of these business awards. Judges were impressed by our responsible sourcing policy which benefits many local producers and for creating more than 100 jobs in Bristol alone.
In 2013, we were included in this landmark report, which celebrates the most exciting and dynamic businesses in the UK.
Compassion in World Farming awarded us the Good Pig Award in recognition of our high animal welfare standards. We only use 100% free range British pork in our products.
Compassion in World Farming awarded us The Good Egg Award in recognition of our high animal welfare standards. We only use free range eggs or egg products in our Pies and Pots.
Compassion in World Farming awarded us with The Good Chicken Award in recognition of our high animal welfare standards. We are the only national pie company to only use free range British chicken and organic British stock in all our pies and pots.