MOOLESS MOO

A jackfruit 'steak', craft ale and black pepper pie
MOOLESS MOO

What you think

  • Fantastic flavour, has to be my favourite from the Vegan range!

    Ilona From Birmingham

  • The only bad thing about Mooless Moo is that I keep worrying I've been given beef by accident!

    Joanna From Bristol

  • The best vegan pie in the world ever! Brings back memories of steak and ale pie when I wasn't vegan.

    Simon From Kent

  • Oh my goodness, this pie is out of this world whether you’re vegan or not! Perfect pastry & filling

    Lydia From Bath

  • I’m cutting down meat and Tried the Mooless, I wouldn’t have known it wasn’t meat! Absolutely yummy!

    Katie Newell From Margate, Kent

  • Great tasting top class pie!

    Andrew Bartlett From Tetbury

  • pastry great texture good “gravy good” taste - none , needs more flavour / seasoning

    Jean Paterson From London

  • Incredible - it tastes just like the real thing!

    Frankie From Sheffield

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Nutrition info

Typical values per 100g per pie
Energy (kJ) 836 2257
Energy (kcal) 200 540
Fat 9.5g 25.7g
of which saturates 4.4g 11.9g
Carbohydrates 25.8g 69.7g
of which sugar 3.2g 8.6g
Protein 4.3g 11.6g
Salt 0.7g 2.0g

Ingredients

Wheat flour (wheat flour, calcium, iron, niacin, thiamine), jackfruit (16%), craft ale (11%) (contains barley), water, onion, identity preserved palm oil*, carrot, cornflour, redcurrant jelly (brown sugar, water, redcurrant juice concentrate, lemon juice concentrate, gelling agent (pectin)), yeast extract, salt, tomato puree, Worcestershire sauce (water, spirit vinegar, cane molasses, tamarind paste, salt, onion powder, cayenne, garlic, clove), mushroom, prune, garlic, herbs, leek, barley malt extract, caramelised sugar, flavouring, wheat protein, black pepper, rapeseed oil, sunflower oil.

For allergens including cereals containing gluten, see ingredients in bold. Also may contain traces of soya, mustard, and sesame seeds.

*Learn more about our certified sustainable, identity preserved palm oil, sourced from one of the world’s most sustainable deforestation-free producers, and our Pies, Planet, People sustainability goals at pieminister.co.uk/sustainability

Cooking instructions

Place the pie on a baking tray into a pre-heated oven.

From fresh
180°C • 160°C fan • 350°F • Gas mark 4 for 25 minutes

From frozen
Defrost thoroughly in the refrigerator and then follow instructions ‘From fresh’

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