Pieminister Blog
// php the_excerpt(); ?> These little triangles are packed with flavour and great for snacks & meat free cravings. Serves 6 – 8 200g sliced butternut squash 1 aubergine, cut in half 1 red pepper, cut in half 1 red onion, cut in quarters 2 courgettes 150g cherry tomatoes 2 red chillies 4 garlic cloes, left whole 1tbsp read more …
// php the_excerpt(); ?> We think that a lazy morning eating brunch while hanging out with friends or reading the paper is the best way to kick off a great weekend. So creating a brand new brunch menu was a dream job for our founder, Tristan. The menu is now available every weekend in our Bristol restaurants on Stokes read more …