Pieminister Blog

Yes, you can! We’ve launched a Pork Pie-Scream for British Pie Week… After 15 years creating and baking classic award-winning pies, we decided to kick-off 2018 by mixing things up a bit in the pie kitchens.  The result?  A Pork Pie-Scream (yep, that’s right), launched just in time for the start of British Pie Week on read more …

Did someone say vegan pie? We’ve been making pies for nearly 15 years and every single one of them is famous for its exceptionally good (but undeniably buttery) pastry. So, to create a knock-your-socks-off vegan version has been one of our biggest challenges so far. But after nearly a year of mixing, baking and many a read more …

If you’re a regular at our Nottingham Pie Shop, you might have noticed some rather unusual noises coming from the top floor of the restaurant over the past couple of weeks. The wait is over… Whilst our delicious pies have been crisping up in the oven, our Pie Crew have been secretly working away on read more …