Pieminister Blog

Come celebrate your graduation with us and get a free glass of prosecco! The past couple of weeks have seen the return of graduation season across the country, with the first in-person graduations since 2019 due to the pandemic. Here at Pieminister, we like to raise a glass to the big achievements in life, and read more …

For the Platinum Jubilee weekend (Thursday 2 to Saturday 4 June) we are giving our iconic bottomless brunch a royal facelift. For just £25 (or £20 for students on the 2-3 June) you can indulge in béchamel and baked egg-topped breakfast pies, served with crunchy garlic potatoes, crispy kale, roasted vine tomatoes and a side read more …

Did someone say vegan pie? We’ve been making pies for nearly 15 years and every single one of them is famous for its exceptionally good (but undeniably buttery) pastry. So, to create a knock-your-socks-off vegan version has been one of our biggest challenges so far. But after nearly a year of mixing, baking and many a read more …

If you’re a regular at our Nottingham Pie Shop, you might have noticed some rather unusual noises coming from the top floor of the restaurant over the past couple of weeks. The wait is over… Whilst our delicious pies have been crisping up in the oven, our Pie Crew have been secretly working away on read more …