Pieminister Blog
// php the_excerpt(); ?> Saturday 24th May – Sunday 1st June marks English Wine Week – a celebration of our home grown English tipples. From Malbec in the Midlands to Sauvignon in the South you might be surprised by the impressive variety of wines grown right here in ol’ Blighty’s own vineyards. We’ve taken three of our pies and read more …
// php the_excerpt(); ?> As the world’s greatest football players limbo-up for the FIFA World Cup, what are you doing to prepare for a fantastic summer of football? Pieminister suggests you get a Brazilian. The limited edition ‘Brazilian’ is packed with hot, latin flavours, inspired by the host country’s famous Feijoada stews. It’s made with free range British chicken, read more …
// php the_excerpt(); ?> Is this Prince’s favourite pie? According to PETA, pocket-sized popster Prince is one of the world’s sexiest vegetarians. And as a fan of the colour purple we reckon he’d love this Aubergine-based strudel pie…. Do try it at home. It’s National Vegetarian Week so what a perfect time to give it a go! (It’s just read more …
// php the_excerpt(); ?> Introducing Pieminister’s No 10 chutney – belly heaven in a jar! It’s your pie’s best friend. We asked Bristol-based nutritionist George Cooper and award-winning picklers Tracklements to help us create the perfect accompaniment for a Pieminister pie. We asked George to explain how he helped select the ingredients….. “I’m a nutritionist and specialist in read more …